The Diabetic Four Ingredient Cookbook

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Type
Book
Authors
ISBN 10
0962855073
ISBN 13
9780962855078
Category
History
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Publication Year
2003
Publisher
Pages
376
Description
From the bestselling authors of The Four Ingredient Cookbook comes this special collection for those on a diabetic diet. With over 300 hearty recipes requiring four ingredients or less and complete nutritional data for each meal, it’s the only cookbook the busy, diabetic cook will need. Learn to make: -Savory Baked Lemon-Chicken -Orange Roughy with Red Peppers -Swiss Steak -Herbed Pasta -Chocolate Fudge Pudding Cake -Stuffed Baked Potatoes -And more! With delectable appetizers, salads, vegetables, main dishes, desserts, and more, the whole family will love eating great diabetic cuisine! - from Amzon
Number of Copies
1
Library | Accession No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 1279 | 1 | Yes |